The ABCs of Nutrition in Rehabilitation: Can We Address the Inflammatory Component?
How do I register for this training?
First, please access your portal. Here is the procedure

Online training offered (asynchronous)
Disregard the following dates: 2024-11-01 to 2025-01-31. You can purchase this training at any time.
Eligibility
This training is open to all healthcare professionals, including chiropractors.
Following this training, you will be able to:
Discuss new data regarding intestinal permeability and its role in low-grade inflammation.
Identify key nutrients, foods, and supplements as tools for client management and demystify popular beliefs.
Explain to clients the impact of certain foods on increasing or decreasing inflammatory processes.
Identify common errors in communication between healthcare professionals and clients regarding nutrition.
Apply nutritional theory based on your area of expertise.
This online training is offered in French only.
This training provides 2.75 hours of continuing education credits.